Friday, December 18, 2009

Keep Holiday Weight Gain from Spiraling Out of Control

Holiday weight gain can be sneaky, even though you know it may happen to you. You're having a good time, enjoying good food, and the next morning you can't get into those jeans you love. Oops! Here are some ideas from the Egg Farmers of Ontario for keeping the pounds off during the holiday season.


Eating Healthy During Holiday Get-Togethers
By Adriana Noton

The holidays are a joyous time that involves celebrating with loved ones. Part of the celebrations often includes eating foods that are high in fat and calories which make the holidays a difficult time to stick to a healthy diet. However, with a little planning, you can eat healthy and not experience a drastic increase in weight gain. Consider the following tips to eating healthy during holiday get-togethers.

1. Avoid Unhealthy Foods:
Make a list of foods you want to avoid over the holidays. This can include rich and creamy sauces and soups, sweet desserts, fried foods, and processed meats. Purchase healthy alternatives such as fruit and veggie plates, lean meat, grains, healthy cereals, and other calorie and fat-reduced foods.

2. Reduce Dairy Intake:
Some dairy foods are known to be high in calories and fat. Whenever possible, try to substitute high-fat dairy ingredients with other more suitable ingredients in your recipes and in your meals. For example, use low fat cheese products, fat free milk, and use plain yogurt instead of sour cream in your recipes.

3. Healthy Turkey:
Turkey is a much healthier meat than red meat. When cooking your turkey, consider healthy cooking methods such as baking and broiling. As well, use a rack to collect the fat. A healthy tip: eat the white meat instead of the dark meat.

4. Healthy Snacks before Big Meals: It is important not to let yourself go hungry before a large meal. You can snack on healthy foods such as carrot sticks and fruit. As well, drink a large glass of water before you eat. This will help prevent you from overeating. Overeating on junk food is a big cause of holiday weight gain. As well, the fiber in healthy foods such as vegetables will help fill you up. Consider salads as a side dish with your main meal. As well, if you are attending restaurants and parties, eat smaller portions.

5. Eat a Healthy Breakfast:
A healthy breakfast not only gives you energy for the day, but also controls hunger. Such breakfast foods as eggs, whole wheat toast, fruit, and whole grain cereal will provide much needed energy and you will burn any calories throughout the day. Stay away from the sugar, fried foods, and fat. Foods should be high in protein and nutrient-rich. A healthy tip: Do not skip any meals and practice food serving portion control. Skipping meals will only increase your hunger and cause you to eat more food.

Nearly everyone finds it difficult to eat healthy during the holidays. Trying to follow a specific diet plan is often impossible so it is important to make healthy choices and try to get some exercise daily. Utilizing a plan of moderation and substituting unhealthy foods with healthier foods can make a big difference. Once the holidays are over, you may find a weight gain of only one or two pounds or no weight gain at all. You will definitely look and feel good.



About the author

Egg Farmers of Ontario are trying to provide consumers with safe and delicious eggs for your breakfasts. Furthermore, we research to provide our customers with easy recipes for breakfast. from http://www.FreeArticlesAndContent.com


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Wednesday, December 16, 2009

Dinner Magic Menus December Week 3

This week's theme is hearty winter meals that warm the body and the soul. For this, I've chosen meals that are my family's favorites for cold weather days. Here is the Dinner Magic Shopping List for December Week 3. Enjoy!

Hearty Macaroni and Cheese with Bacon
Chopped Salad

Swedish Meatballs

Egg noodles
Mixed vegetables

Meatball Sandwiches on French Rolls

Fresh Vegetable Platter

Broccoli and Beef Calzone
Tossed Salad

Mexican Spicy Wraps
Tossed Salad
Pineapple Yogurt Dessert

Baked Lasagna in the Crock pot
Grilled Eggplant
Romaine Salad with Homemade Caesar Dressing

Meatloaf Stuffed with Ham and Broccoli
Baked Potatoes
Green Salad



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Dinner Magic Shopping List December Week 3

This is for the Dinner Magic Menus December Week 3.

Meats:

3 lbs ground beef
½ pound pork sausage (loose pack, not in casings)
Deli thin ham lunchmeat
½ pound cooked bacon
1 pound sweet or hot Italian sausage
1 pound chicken breast tenderloins

Dairy:
8 ounces sour cream
Provolone cheese, sliced
1 cup shredded Mozzarella
¼ pound of Parmesan cheese
1 pound cheddar cheese
2 cans of refrigerated crescent rolls
Eggs
Skim milk
8 ounces of half and half
Real butter (not margarine)
Ricotta cheese
2 cups low fat or fat free vanilla yogurt

Frozen Food:

2 small packages frozen chopped broccoli
1 package frozen mixed vegetables

Fresh Produce:

2 yellow onions
2 red onions
1 bunch of green onions
8 ounces mushrooms, sliced
1 head of iceberg lettuce
1 head of romaine lettuce
3 tomatoes
1 cucumber
1 bag of carrots
Broccoli florets
1 stalk of celery
1 chinese eggplant or small purple globe eggplant
1 bag raw baby spinach
1 avocado
4 baking potatoes

Canned Food:

1 small jar or bottle of pizza sauce
1 jar of Italian pasta sauce
2 small cans sliced black olives
1 jar of regular black or green olives
1 can evaporated skim milk
1 small can chopped pineapple

Dry Food and Staples:

Egg noodles
Burrito size tortillas, whole wheat, spinach, or jalapeno
Garlic croutons (Or make your own.)
Italian bread crumbs
Flour
Olive oil
Cooking spray

Spices and Condiments:
Salt and pepper
Oregano, chili powder, cumin, parsley, nutmeg
Ranch dressing mix packet
Italian dressing, or mix packet, or make your own
Catsup
Tabasco sauce

Other items for your own personal shopping list:







Go green with reusable shopping bags.
Amazing TuckerBags grocery bag offer: Buy 1 Get 1 Free

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More great recipes are at my Sacramento Easy Meals Examiner website.

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Tuesday, December 15, 2009

You Can Make Money Writing for Examiner

Good cooks know how to stretch a dollar into a terrific meal. You can also find an extra dollar through part time work. Writing is a natural for many people. It can also provide a nice part-time income, and perhaps even segue into a second career after retirement, if you're at that stage in your life.

I started writing for Examiner in October. I'm the Sacramento Easy Meals Examiner. It took me a couple of months to build up a bit of an article base, (they ask for three articles per week,) and to learn what is popular on their site. Now, in mid December, I've reached the top 5 list of examiners in my area, and this morning, in Food and Drink nationwide.

I know many writers that make good money with Examiner. These writers pay attention to SEO, write timely and intriguing articles, and produce copy at least three times a week. That's all there is to the secret of making money with Examiner. The articles are short, (about 300 words,) and the publishing process is quick and simple.

What is Examiner.com
Examiner has thousands of topics available in cities across the United States and Canada. It's becoming one of the top citizen journalism sites online today. According to Examiner.com website, Examiner.com is ranked as one of the top 100 websites in the United States by trusted rating site Quantcast.com. They have thousands of informed local and national writers contributing hundreds of thousands of useful, informative, topic-specific articles every week, and they’re fast becoming the go-to source for local information in the U.S.

Becoming a Writer for Examiner.com
Are you interested in becoming part of this? Are you interested in becoming a published writer? Are you interested in becoming a known expert? Simply choose a topic you are passionate about, (for me, it's cooking,) and apply for a position in your local area. When you apply, be sure to mention my name or ID number at the bottom of your application. I'll receive $50 if you are accepted as an examiner. Once you've started writing for them, you'll receive a $50 referral fee for everyone you refer as well. Here's a video about the application process.

Suzanne Pitner, ID number 28478

Good luck with your application, and happy writing!

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