Tuesday, March 16, 2010

Garlic Chicken with Thyme over Gnocchi

Ingredients:
2 tablespoons of crushed garlic
1 teaspoon of ground thyme
4 skinless chicken breasts, bone-in
Juice of one orange
1 tablespoon of balsamic vinegar
1 small package of prepared gnocchi (find this in the refrigerated section of your grocery)
Fresh green beans (frozen if fresh aren’t available)

Preparation:
Place the chicken in the slow cooker.
Sprinkle the garlic, thyme, orange juice, and balsamic vinegar over the top.
Cook on low for 7-8 hours, or on high 3 hours.
Cook the gnocchi according to package directions. (If you can’t find gnocchi, substitute with potatoes.)
Steam the green beans in the microwave.



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