If you're looking for an Easter Dinner idea, try my Baked Ham with Orange Pineapple Glaze from March Week 4.
Spanish Rice and Chicken One Pot Meal
Lemon and Basil Creamy Pasta
Potato Gnocchi in Marinara Sauce
Grilled Pesto Chicken Sandwiches
Creamy Risotto with Portobello Mushrooms
Shrimp Stuffed Tilapia
Spicy Mexican Chicken with Bacon in the Crockpot
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