Chicken with Red Peppers and Black Beans

Chicken with Red Peppers and Black Beans
Corn Bread

Ingredients:
1 cut up fryer chicken
1 onion, chopped
1 clove garlic, crushed
3 red peppers, cut into strips
3 slices of bacon, cut into small pieces
1 tsp salt
¼ tsp pepper
1 can black beans
Corn meal
Flour
Milk
Eggs
Oil
Baking powder

In the morning:
Spray the slow cooker with cooking spray.
Lay the chicken in the slow cooker and sprinkle with salt and pepper.
Place the garlic, onion, red peppers, and bacon in the crockpot.
Cook on low 6-8 hours.

In the afternoon:
Set the table.
Stir the black beans into the crockpot with the chicken.
Prepare the corn bread according to the package directions on the corn meal box.
Serve the chicken dish in bowls with the corn bread on the side.