Dinner Magic Menus October Week 4
Sesame Pork Chops
Baked Potatoes
Green Beans
Turkey Burgers
Oven Fries
Broccoli
Scallops and Shrimp with Green Rice
Peas
Pumpkin Soup
Grilled Turkey Sausage with Vegetables
Brown Soda Bread
Roasted Chicken with Orzo
Warm Sweet Potato and Spinach Salad
Chicken Pozole Soup
Warm Yellow Corn Tortillas
Pico de Gallo
French Bread Pepperoni Pizza
Fresh Garden Salad
Click here for the Dinner Magic Shopping List for October Week 4.
Wednesday, October 14, 2009
Tuesday, October 13, 2009
Italian Wedding Soup with a Twist
Today was a day of wild winds, wild rains, and wild falling tree branches. A huge storm swept California, dropping several inches of rain and ushering in the first cold weather of the season. It was a perfect day to huddle inside and keep a warm cup of tea in your hand.
Except for people who had to go out to work or take care of necessary business.
I came home from work and decided to make an Italian wedding soup. My iteration of this popular soup takes about 10 minutes to prepare and 10 more minutes to cook with the pasta in it. The twist is that I used Italian sausage instead of meatballs. It was tasty and delicious.
Here is my Italian Wedding Soup recipe. I posted it at Examiner.com.